Archiv der Kategorie: Transalp

Das Rennen. Oder die Tour.

Der hohe Berg (high mountain)

The only way to add significant elevation meters in and round Bremen is, when you accidentally ride over a cow. So naturally I was very curious, when a fellow professor (sic!) told me that close to his home town called „Syke“ a substantial bump in the landscape would perhaps provide the ideal training ground for Transalp 2011.


Well of course I was not expecting something of the degree of Odarumi Toge, but I thought that at least some slopes would be present. Another cold winter day in Bremen with temperatures hovering around freezing point was awaiting me outside. I fixed some of the bikes in the morning and got the Cervelo ready for the first time this year. So far I have used only the Gazelle (Rain), Bad boy (Snow) and the Peugeot (to show-off). But today the roads were at least dry, so I pumped up the tires of the Cervelo for the 2011 virginal ride.


I hate cold feet. So I wore some light summer racing socks, over which I put some thick woolen socks. On the outside of the cycling shoes I wore the Assos show covers plus an additional rain/windproof shoe cover. No chance, 30 minutes on the road and my feet were cold as liquid nitrogen.


By the way: Assos. I bought an extremely nice Assos Air Jack 851 limited edition, yes, you guessed correctly, in orange. I even own the matching head gear. I am not a big fan of Assos, but nevertheless some of their products are very good I believe (air jack 851, shoecovers, early winter gloves, robocap….) But they are also very pricey. When Assos pops up in my mind the next thought is always „Rapha“. I don’t even own one piece from Rapha – not that I don’t like their stuff. I think they did a lot good for design in clothing and advertising.


Assos designers have difficulties to design decent zippers with functional sliders. The old shoecovers I owned had a metal slider attachment in the shape of the Assos „A“. Depending on the design and the matching of sizes between the shoes and the shoe covers, to put them on can be a real hassle. It was almost impossible to close the zipper without bloody fingers, as he slider attachment was really hard to grap. After a while they broke off as there are to brittle. Really a poor job, given the fact that otherwise the shoecovers are a) warm and b) very expensive.


I have wore the air jack perhaps 4 or 5 times and then the slider was also broken. Send it back to the seller last week. Will get a brandnew jacket next week – I hope it will hold.
Saturday Update: Got it back just new. A beautiful new jacket. Some type of slider though. Claim processing in Germany is really wonderful. However I wish they would do it right the first time.

Perhaps I could wear my bib shorts over the base layer, extend it towards my neck and fix them there with some safety pins as Carol Ally is showing here.


I left a 1 PM ..wow. the Cervelo felt so great, after riding all this old bikes for the last months. The Cervelo was like a … rocket .. a spaceship …. stellar performance. But as I said, it was cold and the wind was very strong. I rode out of town, then along the river Weser on the West side in direction South. Normally I stay on the East side of the river, very rarely I venture out to the West. Dreye, Kirchwehye, Barrien… I mention these names because perhaps Ludwig got a paramedical training in one or the other village. Cold, windy, cloudy, not too much green, long straight roads, no fun.


Finally I made it into Syke, and yes, there were some hills there. I enjoyed the climbs, although no one got me more than perhaps 15 m elevation difference. And even that is probably grossly overstated. It took a while before I found the road to „der hohe Berg“ but I couldn’t see any rise in elevation. The road was flat as…. as….as any and all roads here are flat in the area.


The I noted that the street on the right side was named „der hohe Berg“ so I made a right turn and followed the road to its end. And there it was the high hill: A whopping 3 meters above average surface level that warranted the construction of an observation tower.



Total elevation above seas level: 63 meter. If you climb the tower, about 20% more.
But be careful, the tower may swing which is , as a warning notice explains, „due to nature“. I personally feel that it is more likely due to „poor engineering“ or „poor construction execution“ or perhaps to the laws of physic. Only after that, one may be allowed to blame nature.



OK, my feet weren’t getting any warmer so I rode home and fiddled around with the Faggin frame. If this bike will ever get ready, it will become a very interesting one. My goal is to built a very light bike for Bremen, actually the lightest bike I ever had – without me. Meaning? Well I am a little bit tired of this theoretical discussions about weights of bikes; like 41 cm frame size as representative. And I never understood why bike weights are always measured without pedals? You need pedals to ride a bike, right? Just as you need a handle bar or wheels. And when you ride out you need a water bottle, a repair kit, a pump, some lights and and and….. So let’s define this as the bike riding weight: Get naked on the scale, then dress up, make yourself ready for the ride and get back on the scale with the bike in your hands. How much is the difference?


Of course I will use some small cheats. For example I will not mount a front derailleur. I have one, but why should I mount it? I never ever used a front derailleur in Bremen. Unless I accidentally ride over cows, of course.

Well, the next months I have to train hard, so that in June David, Juliane and David again don’t have to wait for hours on top of every fricking pass in the alps. Why did I come to this conclusion? Because recently I had an interesting telephone conversation with Hiroshi. He said, that David is training hard and shed a lot of weight, so he became really fast and has tons of stamina. Enough for every single pass in the alps. I, on the other hand was assuming that I was the faster rider per se (although, I have to admit, I have been faster only for a very short period in time: in 2008 my goal for Fuji hill climb was to „tonikaku“ beat David regardless of the result). So my training for Transalp consisted of eating chocolate bars and doing long hours in the university until I finally reach the performance level of David. I wasn’t aware of the very unfortunate fact that his performance level line over time was moving in the opposite direction. Some month ago our lines crossed (so that would have been the perfect week to tackle the Transalp) and now there is a considerable difference to my disadvantage. Shit, I have to buy another bike to compensate.

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Eingeordnet unter 2011, Bremen, Cervelo Soloist, David, Mob, Touren, Transalp

Transalp 2011

Done. David and me succesfully registered as team Positivo Espresso 1 for the Transalp 2011 race. A confirmation e-mail from the organizers came in just seven minutes ago. We are still awaiting confirmation for our (second) team Positivo Espresso Europe, consisting of Juliane and David J.

Details about the race can be find here. In brief: 7 stages. 936 km. 20.000 meter elevation difference. More difficult than the Yamanote challenge. Jerome and Juliane in 200?. David and Jerome, Juliane and David in 2009. David and mob, Juliane and David in 2011.

De facto the European home race of the club.

Ups, I should start to train but it is already dark and minus eight degrees outside.

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Eingeordnet unter 2011, David, Juliane, Mob, Transalp

Transalp 2011 Preparations

David and me are planing to attend as a team the Transalp 2011 race in summer next year.

As this is a long, long race with many elevation meters to climb we have to be very well pprepared if we want to do Transalp from Germany to the finishline in Italy. It is essential to listen to the voice of the pros, so riders like Filippo Pozzato can give one of two hints shared from his preparations for the forthcoming world championships via Cycling News.

OK, from now on I will stop driving around in my Ferrari, break up with any long-term girlfriend that might still remember me and stop having fun as everyone in my age group.
Vittorio Adorni. I see.

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Eingeordnet unter 2011, David, Mob, Transalp

Transalp – The Finish


We are done! A great last stage on the 4th of July. Crossing the finish line:

… we actually had a relaxed evening strolling the shores of Lago di Garda, eating ice cream (for protein), attending the award ceremony (where jerome enjoyed much time with champions Roux and Mestre) and we got our coveted 2009 finisher jerseys. We even got to meet Siegfried and Brunhilda (whose mother’s name, as it would happen, is Brunhilda) – photos to come with the full report.

Links:
Before the Start
More before the Start
Stage 1
Stage 2
Stage 3
Stage 4
Stage 5
Stage 6

The press release:

PM_Lueckentext Positivo Espressohttp://d.scribd.com/ScribdViewer.swf?document_id=17557131&access_key=key-22ql6gju7578ier3yp7q&page=1&version=1&viewMode=

The final photos:

Celebration by the Lake:

The traditional Positivo Espresso ice cream shop/cafe in Riva di Garda (do not dare stop anywhere else):


Jerome’s version of the road racing cyclist’s gaunt cheeks:

The Closing Ceremony/Presentation/Dinner (PLEASE click on this photo to see a larger image — much more impressive):

Jerome explains his „turtle“ climbing style to the Masters champion Messr. Roux and the French Connection team:

David, via Juliane, gets to meet Siegfried (aka Jorg Ludewig) and Brunhilda (aka Claudia Frank). … who took second place in the Mixed category.

… and a second photo as they share an intimate moment …

The French champions rest their caps on top of the Masters trophies:

… and we pose for the adoring fans after collecting our coveted „Finisher“ jerseys:

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Eingeordnet unter 2009, David, Jerome, Transalp

Horrors of the Transalp – Day 6

This was the big day. Third and last of the „major“ passes (Passo di Gavia – just over 2600 meters elevation) this trip, 3770 meters of climbing and 181 km distance. Our strategy was to attack from the beginning to end.

  • Passo d’Eira
  • Passo Foscagno
  • Passo di Gavia
  • Passo Tonale and
  • Passo di Mendola („Mendelpass“ in German).

David J and Juliane were 69th place today in the mixed group. Siegfried and Brunhilda lost another 10 minutes.

Jerome and I had our best stage finish – 156th place. We are now 162 out of 179 in the Masters general classification, up from 166. Messrs Dupont and Dumond (actually Messrs. Roux and Mestre) retook the lead of the Masters category.

Highlights of the day’s ride —

  1. I was actually up the first two passes and Gavia with Juliana and David J and a few minutes ahead of Jerome … a new experience for me this trip. Juliana says I am her hero, hauling 98 kgs up those hills! Maybe it was due to the leg stretching I did at the starting area:

    … or maybe it was a result of raising my seatpost a few millimeters so that I could sit back and spin more smoothly on the steeper slopes?
    Rickard Lindkvist poses for a photo with the Positivo Espresso team, as the three chat about the day’s upcoming „Queen Stage“ of the race:

    Leaving Livigno:

  2. Jerome the monster climber appeared on Passo Tonale.

  3. Jerome and I pulled a train along a long flat stretch after Tonale. Eventually a tandem (not officially in the event but riding passed our group and motioned for riders to draft off of them. I jumped at the opportunity, as did a rider named Andre. We had a very fast ride the rest of the way down the valley.

  4. Gavia was less spectacular to look at on the climb than Stelvio, but offered a 3-4 km flat section on top — like another world. The descent was ridiculous — narrow road, hairpins, -16% grade at spots, construction, potholes, and traffic coming up at us.

Mission … almost accomplished.

P.S. Transalp camp in Kaltern, another gymnasium, has no hot water in the showers. The sleeping quarters, however, are very hot, and without apparent ventilation. So we took our camp to the graffiti-covered back porch. Jerome started to sleep out under some trees, until the ants came. Then he moved to the top of the concrete ping pong table (right side of photo), but was able to take over a spot from another sleeper next to David J. (left side of photo) when David J.’s snoring drove a stranger to seek indoor accommodations in the middle of the night. This is what it looked like at 6:30AM, when everyone else had already started to pack up for the day:

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Daily Transalp DAY 5

Dinner in Livigno.


Today’s report:

Day 5 – 3550 meters of climbing, starting in the morning from 550 meters elevation and going up the Stelvio to 2758 meters over 60 km. We survived.

David J and Juliane completed the stage in 7:11. Jerome and I were around 7:50, too close to the 8 hour cut off.

My rear tubular tire sidewall started to separate on the approach to Stelvio, and there was no support vehicle or mechanic in sight, so I climbed with it, still rideable, figuring I would either find a support vehicle, change it at the pass before the dangerous descent, or earlier if it flatted. It went „pop“ or more like a „boom“ at 1900 meters, and I was able to change it and go again after losing 10-15 minutes. Jerome went ahead, hoping to find a support vehicle, and waited for me at the top. Stelvio was spectacular, breathtaking, even a bit vertigo inducing!

Caught in the rain on Stelvio:


I saw the intense German guy who criticized my cheap tubular that first evening in Sonthofen, told him my story and admitted that he was right! We had good discussion about tubulars. Of course, Continental (the German brand) is good. Juliane agrees.

The tire episode put us deep into the back group of stragglers. We descended stelvio safely and arrived at the second rest area (still no mechanics) just as they were starting to take down the flags.

The second group of passes (Foscagno and the d’Eira) was much easier, only 7-8% grade most of the way, 1000 meters elevation gain, so just a little more than matsuhime from the south side or hakone. A cool rain fell that, as usual, turned Jerome into a monster climber. I lost Jerome about 1/2 way and he climbed at 12-15 kph to the top, while I pushed on at 10-11 kph, both of us passing people and clawing our way back through the bottom of the rankings. He again waited at the top (of Foscagno), and after a little descent in the cold rain of 2300 meters elevation, we got the surprising pleasure of another climb of unknown height–just to add to the pressure of whether we would make the cutoff time or lose an hour.

Jerome, still stronger, was 100+ meters ahead at the top and kept ahead on the descent to the finish. In livigno, the finish was set up oddly after a left turn onto a steep side street. I got stuck behind a car at a red light and then was waved onto the steep slope, and tried to shift into an appropriate gear. My chain got stuck, and I needed to dismount, fix it, then ride up the 50 meters to the finish line for my time. Fortunately very few people were waiting or watching, in the rain.

Newsflash : Siegfried and Brunhilda are now 10 minutes back in the Mixed category GC. They lost a lot of time over the Stelvio. Stage 6 should be exciting!

Looking down the valley from Livigno (a large ski town and duty free capital in a meadow at elevation 1850 meters):

The new Positivo Espresso Slogan :

„Die Strasse bleibt die Strasse“

„The road is the road.“ It takes us up. It takes is down. It has an end.


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Greetings from Transalp Camp


Transalp camp — as close as Jerome and I are ever going to get to the Olympic Village.

Another sports center in another Austrian ski town – Solden. Men and women, no privacy, changing clothes, applying cream to one’s sensitive parts, giving each other massages, sleeping on camp mattresses. A guy near us has electrodes attached to his leg muscles, hooked up to a portable machine. His legs are twitching unnaturally as he lies on his back, eyes closed.

Yesterday, there was a guy near us whose crew cut/mullet style hair was dyed reddish orange, with a plaster cast on his right wrist. When we went out to dinner, he had been standing around in nothing but his thong underpants for at least 15 minutes. I’m pretty sure I saw his orange hair at dinner, but I thought it was amusing that when we got back from an after dinner ice cream and wine stop at a cafe, he was … standing back in the same place, again in nothing but the thong.

Tonight it is hot in the camp — people are sleeping on top of their sleeping bags/sheets, wearing only underpants.

We went out for dinner – skipped the „pasta party.“ Back after lights out so no time for a full report on the ride. There was a beautiful view of an Alp up the valley from Solden (we head out this way in the morning, bearing left at some point and up the Timmelsjoch):

At least we were climbing better, on ridiculously steep sections of the Pillerhohe — lots of 12, 13, 15 and even 18-19% grade. Many got off and walked. I did not … though I did stop briefly for some photos. (Walking was probably the smart way to save energy for later in the day). The Positivo Espresso „orange bullet train“ is becoming well known in Europe as well as Asia.

Climbing the Pillerhohe:


Best, David

PS. At the finish of the race in Arco, Italy 4 days later, the family of orange hair/broken wrist/thong guy showed up. … and they looked like an incredibly normal group of people. The thong guy embraced someone who is likely his wife, and this little kid, who I am guessing is probably his son … was training for his own future Transalp:


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Transalp Bulletin Day 2

In Ischgl, Austria:

Championship hopes dashed!

We survived a noticeably tougher stage today–2 high passes to yesterday’s 1. We got caught in a rainstorm at the top of „the Bielerhohe“ – a 2030 meter elevation pass. Spectacular snow capped mountains all around, more happy cows by the side of (in some cases on) the road, then a descent with the positivo espresso orange bullet train to the finish, on roads that turned dry after we made it through some hairpin turns and down a few kilometers -reminiscent of Itoigawa finish. (dj, juliana and jerome waited for me at the pass so we could ride in together … well juliana did not wait once the weather turned bad, but we caught her quickly.)

Cows on the Beilerhohe:

David on the Beilerhohe:

We lost ground on the leaders on the first climb, and tried hard to make up some of it on the descent — 30 km. Unfortunately our hopes of gaining more on the leaders were dashed when a train crossing stopped us as a red austrian train passed it. This killed our motivation … even though it was only 2 cars and the crossing cleared after 1 minutes or less.

DJ and Juliana were trying to make up time on the leading mixed team, sponsored by Lighweight wheels. We call them Siegfried and Brunhilda, since they represent the ideal Aryan specimens. [Thank you, David – mob]

Unfortunately a flat tubular tire (road construction gravel — 20 meters of big coarse stones) killed their hopes. When we caught up with them changing the tire Juliana was applying the rim tape and grumbling very loudly about grease on the wheel rim — no way to treat a lighweight wheel. Even worse, DJ apparently wiped his grease-covered hands on the bridge over an adjacent stream, leading to additional complaints. But they seem back on good terms this evening, and now we are all far enough back in the standings so we can enjoy the ride.

We are now on excellent terms with messrs dupont and dupond, the french team that is leading the masters category (and only 1 minute out of the overall lead). They were pleased to learn that positivo espresso, listed as a japanese team, is actually a french team. They will adding us to their blog tracking the other 4 french teams … at least they said they would, and we hope they don’t change their minds when they look up our results. Unfortunately they have the classic cyclist look — emaciated with hollw eye sockets and cheeks, shaved or just bald heads, and pencil thin appendages.
At the pasta party:

Nightly leader presentation — the women’s category:

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TRANSALP REPORT DAY 1

At the start in Sonthofen, meeting Heinz Obermayer, co-founder of Lightweight Wheels and namesake of the „Obermayer“ model:

The 2008 and 2009 uniforms on display:

Balancing the bikes while getting a pre-race espresso:

Jerome reaches the top of the second minor climb of the day:

One half of the „orange bullet train“ descends into Imst.

Transalp Camp – Imst, Austria.
We sleep on the floor of what must be a warehouse, on camping mattresses. Correction — not a warehouse. Indoor tennis courts.

We just had dinner for 1000 people – pasta, lasagne, roll, minestrone, salad, sacher torte, beer (extra charge). I could not eat the torte – too sweet and I just ate a big snack at 4pm. We sat out on the lawn to avoid the crowd.


First stage -10am start.

David J and Juliane P – 59 out of 90 mixed teams, 5 hrs 17 minutes (that Spanish training trip paid off).

David L and Jerome B – 163 out of 177 masters teams (age 40 to 50). As I predicted, happy/lucky to get out of the bottom 5%, barely. [Correction, there were something like 185+ Masters teams, but only 177 were listed when the printed the preliminary results.]

We started at the very back of the race. In theory that does not matter, since we are racing a clock. In practice it means we have no idea how the stronger teams do. We did pass a lot of people and were riding well until the last climb. Jerome and I would have been probably 20-25 teams further up the rankings if the race ended at that point. The last climb was long and quite steep, with both of us suffering, barely able to turn over the cranks. Jerome ended up ahead of me 3 minutes on the top. The descent — was just like video of the Tour de France. Easy to go 75 km+ … Then hairpin turns.
Hopefully we will do better tomorrow as we recover from jet lag. There were 4-5 teams in our class within 5 minutes ahead of us. Scenery was spectacular.all day — mountains everywhere, plenty of snow visible higher up. Happy cows in steep grassy fields with cow bells ringing. Dry all day, mostly cloudy, so ideal riding weather but not ideal for photos of the high peaks.

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NEWS UPDATE TRANSALP DAY 0


We met David J and Juliane as planned, took the train to Sonthofen, and registered on time (one hour to spare even).

We attended the „pasta party“ for dinner. Initial impressions of the field:

1. thin (lots of gaunt looking faces of people who consume food as if it were prescription medicine, in careful doses.

2. Intense: one guy was staring at my rear wheel. I asked him why, and he was looking at the brand of tubular, wondering why I had a „budget“ or „training“ model.

3. German – at least 80-85%.More after todays‘ ride!

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Eingeordnet unter 2009, Transalp